Nattokinase enzyme
Supports healthy circulation and fibrin balance
Nattokinase — the fibrinolytic enzyme from fermented soy for cardiovascular and circulatory support.
By Enzyme Science
Nattokinase is a potent serine protease derived from natto (fermented soybeans) with demonstrated fibrinolytic (clot-dissolving) activity — supporting healthy blood flow, cardiovascular function and blood viscosity.
Enzyme Science's Nattokinase Pro™ 60 capsules
Nattokinase Pro™ was formulated to provide enzymatic support for promoting and maintaining a healthy circulatory system.
Nattokinase blend containing NSK-SD®
Promotes healthy circulation
May help maintain already healthy levels of blood clotting factors within a healthy range
Contains no gluten, dairy, casein, soy, egg, preservatives, salt, sucrose, wheat, yeast, nuts, corn, potato, rice, artificial colours or flavours
Non-GMO, Vegan and Kosher
Per bottle: 60 vegetarian capsules (1 capsule = 1 serving)
Suggested use Adults: Take one capsule three times daily on an empty stomach, one hour before or two hours after a meal.
Product Education:
For Cardiovascular Health Healthy circulation depends on proper blood clotting and appropriate formation of fibrin, a protein in the blood produced as a response to inflammation. Fibrin is essential to stop excess blood loss in the event of bodily trauma or injury. As the vascular system is triggered with increased inflammation, the body’s inflammatory response is activated and fibrin is produced. Excessive cross-linked fibrin circulates through the bloodstream and may stick to the walls of blood vessels.
Nattokinase Pro™ employs a specialized approach to maintaining cardiovascular health. While there are more than twenty enzymes in the body that assist in clotting the blood, there is only one capable of digesting clots (plasmin). The Nattokinase blend in Nattokinase Pro™ includes NSK-SD®, the only form of nattokinase that does not contain vitamin K2, to support healthy circulation by breaking down fibrin and increasing antioxidant activity. Nattokinase NSK-SD®, sourced from the fermented soy bean product natto (Nato), has been the subject of 17 studies. Included in these scientific studies are two small clinical trials with results indicating a heightened ability to dissolve blood clots and promote healthy blood pressure.
Warnings Caution: Consult with your doctor prior to use if you are pregnant or nursing, taking any medications or have a medical condition. Keep out of the reach of children.
What's in it
| Ingredient | Form | Dose | Notes |
|---|---|---|---|
| Nattokinase |
How to take
- As directed by your practitioner. Typically taken away from meals.
Clinical evidence
- Sumi et al. (1987) — A novel fibrinolytic enzyme (nattokinase) in the vegetable cheese natto (Experientia) Original nattokinase discovery paper